Hello! I am looking to cook a good cuban recipe? Any suggestions or ideas? Thank you!

This stuff is really good, easy to make, and is, according to some folks I know, pretty authentic. The recipezaar website has a ton of Cubano recipes, but this is a good one. I use a cast iron dutch oven for mine, but you can certainly crock it... 2 cubanelle peppers, seeded and sliced 1 cup sliced onions 1 (8 ounce) can tomato sauce 1/4 cup tomato paste 1 tablespoon olive oil 1 tablespoon cider vinegar 1 tablespoon minced garlic 1 teaspoon ground cumin 1 bay leaf 1/2 teaspoon salt 1 1/2 lbs boneless beef chuck steaks 1/3 cup pimento stuffed olives, plus 2 tablespoons chopped capers 1/3 cup chopped fresh cilantro Mix all ingredients except steak, alcaparrado and cilantro in a 3½-qt or larger slow-cooker. Top with steak; turn steak over to coat with mixture. Cover and cook on low 8 to 10 hours or until steak is very tender. Transfer steak to a cutting board. Remove and discard bay leaf. Tear steak in shreds using the two-forks method. Return shreds to cooker; stir in olives and chopped cilantro and serve.

Here is a couple of good sites. http://3guysfrommiami.com/ www.tasteofcuba.com/cubanrecipes.html